Keto Lemon Chaffle with Lemon Icing Recipe
I tested this lemon chaffle recipe dozens of times. Crispy edges, tangy icing, and two layers of lemon from the zest in the batter and the glaze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 1 egg
- 1 oz cream cheese
- 2 tablespoons almond flour
- 1 tablespoon lemon juice
- 2 teaspoons monk fruit
- ½ teaspoon lemon zest
- ¼ teaspoon baking powder
- pinch of salt
- 2 tablespoons powdered erythritol
- 4 teaspoons heavy cream
- 1 teaspoon lemon juice
- dash lemon zest
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