Labneh with Pistachio Nmami Life

Ingredients

• 30 grams plain yoghurt
• 1 garlic clove, crushed
• Salt and ground black pepper, to taste
• ½ teaspoon lemon zest
• 1 teaspoon olive oil
• 10grams unsalted pistachio kernels, chopped
• ½ teaspoon sesame seeds, toasted
• ½ teaspoon dried oregano
• ½ tsp fresh thyme leaves, chopped finely
• ⅛ teaspoon ground cumin