Bahama Bombs™ Lentil & Kale Salad - SUNSET Grown. All rights reserved.

Ingredients

• 1/4 cup olive oil
• 1/4 lemon zest and juice
• 1 tsp garlic, minced
• 1 tsp Dijon mustard
• 1 tsp Italian seasoning
• 1/2 tsp sesame oil
• 1/4 tsp ground cumin
• salt and pepper, to taste
• 1 cup green lentils, rinsed well and cooked according to package directions
• 3 mini cucumbers, sliced
• 2 cups Bahama Bombs™, halved
• 4 black kale leaves, stemmed and torn
• 4 radishes, thinly sliced
• 1 cup feta cheese, crumbled
• 3/4 cup green olives, whole
• 1/4 fresh parsley, chopped
• 1/4 fresh mint, chopped