Kale and Feta Barley Salad with Lemon Honey Balsamic Dressing - Bites for Foodies

Ingredients

• 1 cup kale, rinsed and finely chopped
• 1 garlic clove, halved (or finely chopped)
• 1/2 cup barley
• 1 tbsp. toasted pine nuts (optional)
• 1 tbsp. crumbled feta cheese
• 1 tbsp. balsamic vinegar
• 1 tbsp. honey
• 1 fresh lemon juice
• 3 tbsp. extra-virgin olive oil
• 1 tbsp. extra-virgin olive oil
• 2 tbsp. water