Mini Blueberry Pop-Tarts | Patience Fruit & Co

Name: Mini Blueberry Pop-Tarts | Patience Fruit & Co
Ingredients: 250 mL (1 cup) 100% pure unsweetened organic wild blueberry juice; 20 g (1/2 cup) sugar; 1 package whole dried wild blueberries; 60 g (1/4 cup) chia seeds; 250 g (½ lb) homemade or store-bought pie crust (1 layer) – see note; 1 egg; 15 mL (1 tbsp.) water; 250 mL (1 cup) powdered sugar, sifted; 30 mL (2 tbsp.) Patience Fruit & Co 100% pure unsweetened organic wild blueberry juice; Organic whole dried wild blueberries (Patience Fruit & Co) for the garnish

www.patiencefruitco.com

This year at Easter, we’re trying this different dessert, which isn’t chocolate-based. We’re baking miniature Pop-Tarts with the kids. It’s guaranteed fun

View full recipe on www.patiencefruitco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.patiencefruitco.com.

Share this recipe:

Ingredients

250 mL (1 cup) 100% pure unsweetened organic wild blueberry juice
20 g (1/2 cup) sugar
1 package whole dried wild blueberries
60 g (1/4 cup) chia seeds
250 g (½ lb) homemade or store-bought pie crust (1 layer) – see note
1 egg
15 mL (1 tbsp.) water
250 mL (1 cup) powdered sugar, sifted
30 mL (2 tbsp.) Patience Fruit & Co 100% pure unsweetened organic wild blueberry juice
Organic whole dried wild blueberries (Patience Fruit & Co) for the garnish