How to Make Stovetop Chicharrones
Learn how to make Stovetop Chicharrones, a crispy Mexican snack made from pork belly. This recipe is perfect for taco nights or casual gatherings, offering a delicious crunch that everyone will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Cooking tools:
- Chef's knife
- Cutting board
- Stockpot
- Skillet
- Stove
- Paper towel
- Slotted spoon
- Tongs
- Colander
Ingredients
- 1 lb Pork Belly
- 1 tsp Salt
- 1 Onion
- 2 cloves Garlic
- Bay Leaves
- Peppercorn
- 1 cup Lard
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