Our Favorite Corned Beef and Beer Crock-Pot Recipe Gelson's

Ingredients

• 3 -4 lbs corned beef brisket
• 6 medium potatoes, peeled and quartered
• 2 medium onions, peeled and quartered
• 6 carrots, peeled and quartered
• 1 bay leaf (or two small ones)
• 12 ounces beer
• 1 small cabbage, cut in wedges (optional)
• 2 tablespoons molasses