Toast with Pesto and Eggs - Borges India
A savory, flavorful and creamy toast that is tremendously easy and delicious. Topped with a yummy pesto vinaigrette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at borges1896.com.
Ingredients
- 25 g fresh basil leaves
- 20 g pinions
- 50 ml Borges extra virgin olive oil
- 25 g Parmesan cheese
- A pinch of salt
- 2 slices of whole wheat bread
- 2 medium eggs
- Salt and pepper
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