Baltimore Biscuits with Cheese and Chives
Biscuits have been a part of meals in our family for as long as I remember and the best part about them is once you get your base right (we love to use Callies Little Hot Biscuit mixes), you can add...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.calicutts.com.
Cooking tools:
- Rolling pin
- Baking sheet
- Oven
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 Bag of Callie’s Little Hot Biscuit Mix
- 2 C Buttermilk
- 2 oz Cream Cheese
- 6 oz Butter, separated
- 2 Tbsp Baltimore
- 1/3 c Cheddar, thickly shredded
- 2 Tbsp fresh chives, chopped
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