Best Spicy Edamame Recipe

Best Spicy Edamame Recipe

www.asianfoodsdaily.com

Spicy Edamame: blanched soybeans tossed in garlic-chili oil with sea salt. Ready in 10 minutes, this Japanese pub snack is addictive and perfect for sharing.

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Ingredients

  • 1 pound frozen edamame (in pods)
  • 1 tablespoon sesame oil
  • 4 cloves garlic, minced
  • 1-2 teaspoons red pepper flakes
  • 1 tablespoon soy sauce
  • 1 teaspoon coarse sea salt
  • 1/2 teaspoon black pepper

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