Hasselback Sweet Potatoes with Parsley Pesto
These Hasselback Sweet Potatoes with Parsley Pesto are surprisingly simple. They look great and taste even better.
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Cooking tools:
- Immersion blender
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Pastry brush
- Spoon
Ingredients
- 2 large sweet potatoes
- 1 tablespoon unsalted butter
- 1 teaspoon smoked paprika
- Handful of parsley
- 1 small avocado
- 2 tablespoons sour cream
- salt & chilli flakes
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