Roasted Sausages with Grapes and Onions - Oliver's Markets

Ingredients

• 1 large yellow onion, thinly sliced
• 4 tablespoons Cobram Estate olive oil
• ½ teaspoon fine sea salt
• ½ teaspoon black pepper
• 4 cups seedless red grapes
• 1 teaspoon fennel seeds, lightly crushed
• 4 Niman Ranch Apple Gouda Sausages, sliced into 1” pieces
• ½ cup parsley, coarsely chopped
• 2 tablespoons chopped chives
• 2 teaspoons rice vinegar or sherry vinegar