Easy Green Chile Mac and Cheese Casserole - HATCH® Chile Company
Easy homemade mac and cheese casserole made with our HATCH® roasted and diced green chile peppers. Give your mac and cheese a spicy bite like no other.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hatchchileco.com.
Ingredients
- 1 (16-ounce) package of pasta (cooked to package directions)
- 1 stick butter (4 ounce)
- 2 tablespoons flour
- 1 teaspoon dry mustard powder
- 2 cups whole milk
- 1/2 pound Velveeta cheese cubed
- 2 (4 ounce) cans HATCH® Diced Green Chiles
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