Sprouted Mediterranean Quinoa Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tra

Sprouted Mediterranean Quinoa Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tra

oldwayspt.org

Sprouted quinoa and Mediterranean veggies in a fresh, gluten-free salad—perfect for picnics or dinner. On sale: Oldways 4-Week Menu Plan eBook.SHOP NOW

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Ingredients

  • 2 cups water
  • 1 cup sprouted quinoa, rinsed
  • 2 cups fresh spinach, roughly chopped
  • 1 large cucumber, diced
  • 4 roma tomatoes, diced
  • 2 ripe avocados, pits removed and diced
  • 1 lemon, juiced
  • 4 tablespoons extra virgin olive oil
  • 2 tablespoons champagne or white wine vinegar
  • Salt and pepper, to taste

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