Vegetable Saute Recipe
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Cooking tools:
- Stove
- Skillet
- Spatula
Ingredients
- 2 tablespoons olive oil
- 1 shallot, chopped
- 1 1/4 pounds baby bok choy (5 baby bok choy, chopped)
- 1 1/2 pounds zucchini (3 zucchini, sliced)
- 2 tablespoons oregano, chopped
- 1 teaspoon cumin (seeds)
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