Pork & Beans Casserole Recipe - Mexican Recipes - Old El Paso

Name: Pork & Beans Casserole Recipe - Mexican Recipes - Old El Paso
Ingredients: 500g pork mince; 1 tin (about 400g) pinto beans, rinsed and drained; 1 pack Old El Paso™ Garlic & Paprika Seasoning Mix for Tacos; 275g Old El Paso™ Cooking Sauce for Enchiladas; 120ml water; 1/2 jar (215g) Old El Paso™ Sliced Green Jalapeños, chopped; 6 Old El Paso™ Super Soft Regular Corn Tortillas, cut in half, then cut crosswise into 2cm strips; 110g Cheddar cheese, grated; 1 medium tomato, chopped

www.oldelpaso.ie

Enjoy delicious Mexican food with this Mexican Pork and Beans Casserole recipe from Old El Paso, a tasty and hearty meal to please the whole family

View Original

Share this recipe:

Ingredients

500g pork mince
1 tin (about 400g) pinto beans, rinsed and drained
1 pack Old El Paso™ Garlic & Paprika Seasoning Mix for Tacos
275g Old El Paso™ Cooking Sauce for Enchiladas
120ml water
1/2 jar (215g) Old El Paso™ Sliced Green Jalapeños, chopped
6 Old El Paso™ Super Soft Regular Corn Tortillas, cut in half, then cut crosswise into 2cm strips
110g Cheddar cheese, grated
1 medium tomato, chopped