Salmon with Tahini Dressing and Roasted Asparagus - Joyva

Salmon with Tahini Dressing and Roasted Asparagus - Joyva

joyva.com

Preheat the oven to 450 degrees; place the oven racks in the upper and lower thirds. Brine the salmon: Place the water and 2 tablespoons of kosher salt in a lar

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Ingredients

  • 1 cup water
  • 2 tablespoons kosher salt, plus extra for seasoning
  • 2 8-ounce salmon filets
  • 1 bunch asparagus, trimmed
  • 2 tablespoons extra virgin olive oil
  • Freshly ground black pepper
  • Basic Tahini Dressing
  • Finely chopped parsley, for garnish
  • Lemon wedges, for serving

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