Beef Udon – Kayanoya USA

Beef Udon – Kayanoya USA

usa.kayanoya.com

Click for Kayanoya USA's beef udon recipe.

View full recipe on usa.kayanoya.com

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Ingredients

  • 2 Servings
  • 8 ounces sliced beef short ribs
  • 2 servings udon noodles
  • [For udon soup] 1 packet Kayanoya Original Dashi Stock Powder
  • [For udon soup] 3½ cups water
  • [For udon soup] 1 tablespoon sake
  • [For udon soup] 1 tablespoon mirin (sweet rice wine)
  • [For udon soup] 1½ tablespoons Kayanoya Double-Aging Soy Sauce
  • [For sauce] 1 tablespoon vegetable oil
  • [For sauce] 4 teaspoons ginger
  • [For sauce] 1 tablespoon sake
  • [For sauce] 1 tablespoon sugar
  • [For sauce] 1 tablespoon mirin
  • [For sauce] 1 tablespoon soy sauce
  • [Garnish] 1 boiled egg
  • [Garnish] Desired amount of green onion

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