The Farmer Breakfast Sandwich
Quick and delicious, The Farmer Breakfast Sandwich features crispy sausage, fried eggs, and melty cheddar in a toasted English muffin with lettuce and tomato. Perfect for a hearty farm-fresh start!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at manitobapork.com.
Cooking tools:
- Skillet
- Stove
- Spatula
- Plate
- Aluminum foil
- Paper towel
- Toaster
- Chef's knife
- Cutting board
- Measuring spoon
- Pepper mill
- Tongs
- Serving platter
Ingredients
- 6 farmer sausage patties
- Canola oil for frying
- 6 eggs
- 6 English muffins, split and toasted
- Mayonnaise for spreading
- Hot sauce (optional)
- 6 slices cheddar cheese
- Ground black pepper to taste
- 12 butter lettuce leaves or small green leaf lettuce leaves
- 12 tomato slices
- 6 strips bacon, cooked
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