Kilayin or Kilawin Recipe ng Kapampangan » Yummy Food Ph

Ingredients

• 500 g Pork shoulder
• 250 g Pork liver
• 100 g Pork lungs
• 1/4 cup Vinegar
• 1/4 cup Vinegar coconut or cane
• 1 Onion
• 5 clove Garlic
• 3 dried Bay leaves
• 2 tbsp Fish sauce (Patis)
• 1/2 tsp Salt
• 1/2 tsp Freshly ground black pepper
• 2-3 cup Water
• 1 can Liver spread
• 2 tbsp Cooking oil