Shrimp Fried Rice Recipe: A Favorite Way to Use Leftover Rice

Ingredients

• 12 oz peeled shrimp (20 oz raw shrimp)
• 3 cups cooked medium-grain rice
• 2 medium eggs
• 2 tbsp garlic (chopped)
• 2 oz onion (chopped)
• 3 oz green peas (thawed)
• 2 oz corn
• 4 oz carrots (chopped)
• 1 tsp paprika (divided)
• 2 1/2 tbsp olive oil (divided)
• 1 tbsp sesame oil
• 1/2 tsp garlic powder
• 1/2 tsp ground pepper
• 1/2 tsp hoisin sauce
• 2 tbsp reduced sodium soy sauce
• 2 tbsp scallion (chopped)