Learn How To Make Homemade Ramen Noodles
Step-by-step guide to craft homemade ramen, then top it off with Spicy Peanut Sauce, Chile Crunch, and Everything Bagel Seasoning for an unforgettable meal.
Ingredients
- 500 g Antimo Caputo '00' Chef's Flour
- 5 g or 1 scant teaspoon Sodium Carbonate (baked baking soda)
- 200 g Room temperature Water
- 1/4 cup Kim's Gourmet Spicy Peanut Sauce
- 1-2 teaspoons Lower Sodium Soy Sauce
- 1/2 Tablespoon Chile Crunch
- Cattleman's Grill Everything Bagel Seasoning, for garnish
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