Baked Cod in a Dill Cream Sauce | Nourishing Meals®

Baked Cod in a Dill Cream Sauce | Nourishing Meals®

nourishingmeals.com

Serve this easy keto-friendly baked cod dish with steamed broccoli or

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Ingredients

  • 1½ pounds wild cod fillets rinsed and patted dry
  • 1 tablespoons butter
  • 6 cloves garlic crushed
  • ¼ cups dry white wine
  • 1 cups heavy cream
  • ¼ teaspoons sea salt
  • ¼ teaspoons black pepper
  • 4 tablespoons blanched almond flour
  • 4 tablespoons finely grated parmesan cheese
  • 3 tablespoons minced fresh dill
  • 3 tablespoons snipped fresh chives

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