Laura's Lean | Ground Boeuf Bourguignon Meatballs

Name: Laura's Lean | Ground Boeuf Bourguignon Meatballs
Total time: 60 min
Ingredients: 2 LBSLaura's Lean Ground Beef; 2 SlicesWhite bread; 1/2 CupMilk; 1/2 CupParmesan cheesegrated; 1 Egg; 2 TBSPSChopped parsley; 2 TSPSSalt; 1 TSPPepper; 2 ClovesGarlicminced; SAUCE:; 1 Onionfinely chopped; 2 Celery stalksfinely chopped; 3 Carrotspeeled and finely chopped; 1/2 LBMushroomsthinly sliced; 6 ClovesGarliccrushed, minced; 2 TSPSDried Herbs de Provence or mixed dried herbs; 2 Bay leaves; 1 TBSPFlour; 2 TBSPSTomato paste; 1 CupBeef stock; 2 CupsRed wine

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Ground Boeuf Bourguignon Meatballs recipe featuring Laura's Lean ground beef

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Ingredients

2 LBSLaura's Lean Ground Beef
2 SlicesWhite bread
1/2 CupMilk
1/2 CupParmesan cheesegrated
1 Egg
2 TBSPSChopped parsley
2 TSPSSalt
1 TSPPepper
2 ClovesGarlicminced
SAUCE:
1 Onionfinely chopped
2 Celery stalksfinely chopped
3 Carrotspeeled and finely chopped
1/2 LBMushroomsthinly sliced
6 ClovesGarliccrushed, minced
2 TSPSDried Herbs de Provence or mixed dried herbs
2 Bay leaves
1 TBSPFlour
2 TBSPSTomato paste
1 CupBeef stock
2 CupsRed wine

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