La IonicaHerby Roast Chicken Salad

Ingredients

• 1 whole La Ionica chicken, spine removed and cut into pieces
• 1 tsp garam masala
• ½ brown onion, sliced
• 1 jalapeno, chopped
• 1 lemon, cut into quarters
• 1 lime, halved
• 5 cloves garlic, chopped
• ½ bunch of sage
• 1 tbsp dried chilli
• Salt
• pepper
• 2 tbsp extra virgin olive oil
• 2 tsp Dijon mustard
• ½ cup cranberries
• ⅓ cup red wine vinegar
• 1 tbsp honey
• ⅓ cup extra virgin olive oil
• 200g baby Roma tomatoes, halved
• 150g green beans, blanched
• 150g snow peas, blanched
• 1 cup green peas
• 4 baby cucumbers, sliced into rounds
• 2 large spring onion, coarsely chopped
• 1 bunch parsley, coarsely chopped
• 1 bunch dill, coarsely chopped
• ¼ cup puffed rice