Artichoke and salami pizza - 9Kitchen
Preheat oven to hot, 220°C. Lightly dust a pizza tray with flour. Place base on t...
Ingredients
- plain flour, to dust
- prepared pizza base, 30cm round
- 1 tablespoon pizza sauce
- 125g, sliced mozzarella
- artichokes in brine, drained
- 1/3 cup, salami slices halved
- 1 roma tomato cut in thin wedges
- ¼ cup pitted olives
- rocket leaves, to serve
- extra virgin olive oil, to drizzle
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