Buffalo Chicken Potato Skins Recipe: How to Make It
Take two popular restaurant nibbles, put them together and you'll have an unforgettable appetizer for your next holiday get-together. —Bridget O'Connor, Round Lake Beach, Illinois
Ingredients
- 12 small red potatoes (about 1-1/2 pounds)
- 2 teaspoons canola oil
- 1-1/2 cups shredded cooked chicken
- 1/3 cup Buffalo wing sauce
- 1-1/2 cups shredded cheddar cheese
- 1-1/3 cups crumbled cooked bacon
- 1-1/3 cups sour cream
- 1 cup shredded carrots
- Thinly sliced green onions
More Like This
Recipes - Buffalo Chicken Potato Skins | Go Bold With Butter
goboldwithbutter.com
Buffalo Chicken Potato Skins - Dinner With Julie
dinnerwithjulie.com
Buffalo Chicken Potato Skins - Dinner Bell Creamery
dinnerbellcreamery.coop
Potato Skins with Buffalo Chicken | MyPlate
myplate-prod.azureedge.us
Buffalo Chicken Stuffed Baked Potato Skins - Healthy Family Project
healthyfamilyproject.com
BBC Food - Recipes - Buffalo chicken wings with roast potato salad
git.macropus.org
BUFFALO CHICKEN POTATO SKINS (Adapted from Closet Cooking) - Tailgate Guru
tailgateguru.net
Potato Skins with Buffalo Chicken - MA SNAP-ED
masnaped.org