Easy & Delicious Homemade Monkey Bread Recipes | Chef Joshua Weissman

Name: Easy & Delicious Homemade Monkey Bread Recipes | Chef Joshua Weissman
Ingredients: 1 1/2 cups (375g) whole milk; 2 1/4 instant yeast; 4 1/4 cups (640g) all-purpose, flour; ¼ cup (52g) granulated sugar; 1 1/4 tsp fine sea salt; 6 Tbsp (82g) unsalted butter, gently melted and cooled, plus more for brushing, about ¼ cup (56g); 2 large eggs; 1 cup (200g) granulated sugar; ¼ (60 ml) cup water; 1 cinnamon stick charred; ⅓ cup (75g) cold unsalted butter, cubed; ½ cup heavy whipping cream; 3 1/2 Tbsp (50 ml) dark rum; 1 Tbsp (14g) garam masala; ¼ tsp fresh ground nutmeg; ½ cup unsalted butter; 1 cup packed light brown sugar; 1x batch of monkey bread dough recipe; ½ cup white sesame seeds; 2 cups Parmigiano Reggiano, finely grated; ¼ cup finely chopped garlic; ½ cup melted salted butter; ½ cup fresh parsley, finely chopped; 1 tsp fresh thyme, finely chopped; Unsalted butter, melted for brushing (put ¼ cup butter in the tiny stainless butter pan we use)

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Learn how to make your very own monkey bread with Joshua Weissman's sweet and savory recipes.

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Ingredients

1 1/2 cups (375g) whole milk
2 1/4 instant yeast
4 1/4 cups (640g) all-purpose, flour
¼ cup (52g) granulated sugar
1 1/4 tsp fine sea salt
6 Tbsp (82g) unsalted butter, gently melted and cooled, plus more for brushing, about ¼ cup (56g)
2 large eggs
1 cup (200g) granulated sugar
¼ (60 ml) cup water
1 cinnamon stick charred
⅓ cup (75g) cold unsalted butter, cubed
½ cup heavy whipping cream
3 1/2 Tbsp (50 ml) dark rum
1 Tbsp (14g) garam masala
¼ tsp fresh ground nutmeg
½ cup unsalted butter
1 cup packed light brown sugar
1x batch of monkey bread dough recipe
½ cup white sesame seeds
2 cups Parmigiano Reggiano, finely grated
¼ cup finely chopped garlic
½ cup melted salted butter
½ cup fresh parsley, finely chopped
1 tsp fresh thyme, finely chopped
Unsalted butter, melted for brushing (put ¼ cup butter in the tiny stainless butter pan we use)