Hai Sun Bal Yu Recipe - Delicious Taiwanese Abalone & Sea Cucumber Dish

Ingredients

• 2 fresh green abalone
• 500 g fresh sea cucumber
• oil for cooking
• 20 whole cloves garlic , peeled
• 1 cup spring onions , cut into 2–3 cm lengths
• 0.5 cup thinly sliced carrots
• 80 ml chicken stock
• 80 ml soy sauce
• 80 ml Chinese brown vinegar
• 40 ml rice wine
• 2 tsp sugar
• 1-2 tbsp cornflour
• 1 tsp sesame oil