Turkey, Avocado and Olive Salad - California Ripe Olives
Turkey, avocado, and California Black Ripe Olives in a refreshing salad with mixed greens and toasted walnuts. Perfect for a flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calolive.org.
Ingredients
- 1 avocado
- 1 cup lemon juice, juiced
- 3/4 cup buttermilk
- salt and pepper to taste
- 12 ounces mixed baby greens
- 8 ounces smoked turkey, chopped
- 1 whole red onion, sliced
- 3 whole carrots, peeled and sliced
- 4 ounces gouda cheese, chopped
- 4 ounces toasted walnuts, crushed
- 1/2 cup California Black Ripe Olives, sliced
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