Pumpkin Seed Pesto - The Acne Nutritionist Maria Marlowe

Pumpkin Seed Pesto - The Acne Nutritionist Maria Marlowe

mariamarlowe.com

Spoon this easy and tasty Pumpkin Seed Pesto over roasted or steamed vegetables, zucchini noodles, seafood, or of course pasta. 

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Ingredients

  • ½ cup pumpkin seeds
  • 2 cloves garlic
  • 1 cup flat-leaf parsley (minced, (or sub basil))
  • 1/2 lemon (juice only (yield 2 Tbsp juice) )
  • 1/4 tsp unrefined salt (real, pink, or Celtic salt) (or more to taste)
  • ½ cup extra virgin olive oil

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