Pork Fajitas - Azteca

Ingredients

• 8 Azteca® fajita size flour tortillas, warmed
• 1 ½ -2 pound pork loin roast
• ¼ cup olive oil
• 1 medium red onion, sliced
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 (1.35-ounce) package fajita seasoning mix
• ½ cup chopped fresh cilantro leaves