Pasta Salad with Basil Pesto - Alex Guarnaschelli | Iron Chef and Food Network Celebrity
Prep Time: Serves:
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alexguarnaschelli.com.
Ingredients
- 3 cups basil leaves
- 2 medium cloves garlic, grated
- Kosher salt
- 1cup olive oil
- 1 cup Parmesan cheese, finely grated
- 1 pound Fussili pasta, preferably De Cecco brand, if available
- 1/2lb baby potatoes, boiled and cut in half (optional)
- 1/4lb haricot vert, blanched (optional)
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