Spinach and Basil Pesto Pasta Salad | Share the Pasta
Enjoy a quick, vegetarian Spinach and Basil Pesto Pasta Salad in just 20 minutes! Perfect for parties or lunches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharethepasta.org.
Ingredients
- 1 lb. fusilli (or other short pasta shape)
- 3 cups baby spinach (roughly chopped)
- 1 cup fresh basil (roughly chopped)
- ½ cup walnuts (toasted)
- 1 clove garlic
- ¼ cup parmesan cheese
- 4 tbsp. extra virgin olive oil
- ¼ cup grape tomatoes (chopped into small pieces)
- ¼ cup part skim mozzarella cheese (cut into small pieces)
- Salt and pepper to taste
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