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Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper.
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This is inspired by the Provençal onion pizza called pissaladière Omit the anchovies if you’re watching your sodium intake or you’re just not a fan.
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Get French Onion Soup Burger Recipe from Food Network
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For a full meal in a bowl, serve this deeply flavorful soup with warm brown rice or noodles.
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Get Chicken and Chickpea Tagine with Apricots and Harissa Sauce Recipe from Food Network
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Get Skirt Steak With Asian Bruschetta Recipe from Food Network
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Get Lobster BLTs Recipe from Food Network
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Get Yucca Hash Browns with Bacon, Onion and Lime-Cilantro Mojo Recipe from Food Network
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Get POT ROAST AND VEGETABLE GRAVY Recipe from Food Network
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Get Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise Recipe from Food Network