Search Results (3,720 found)
www.allrecipes.com
A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine.
www.allrecipes.com
This honey dressing with poppy seeds is a sweet way to dress up a fruit salad or a simple green salad.
www.chowhound.com
Bagel chips, pretzels, and sesame sticks in a honey-mustard glaze.
www.delish.com
Nothing sizzles like spicy wings under the night sky.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
This unusual crepe is stuffed with succulent roasted meat, tangy arugula and Parmesan cheese.
www.allrecipes.com
Mohnstollen is a staple in German Christmas baking and this poppy seed stollen is a wonderful variety to regular yeasted stollen with coffee.
www.allrecipes.com
This secretly quick and easy gourmet appetizer features crusty French bread baked with goat cheese, rosemary, toasted walnuts, and honey.
www.foodnetwork.com
Get Tamarind Glazed Duck Tacos with Grilled Pineapple Relish and Pickled Onions Recipe from Food Network
www.allrecipes.com
Stir-fried sesame chicken gets a healthier twist in this quick and easy weeknight recipe that uses a thin breading and a simple coating of soy sauce and sesame oil.
www.allrecipes.com
Fresh turmeric and fresh ginger give this warm turmeric milk, made with almond milk, a spicy and soothing flavor.
www.allrecipes.com
Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!
Ingredients: peach, honey, cinnamon