Search Results (13,152 found)
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Water Kimchi is a very satisfying dish with a cooling taste that off sets some of the spice effect of many Korean dishes.
Water Kimchi is a very satisfying dish with a cooling taste that off sets some of the spice effect of many Korean dishes.
Ingredients:
daikon radish, napa cabbage, salt, cloves, pear, chili pepper, green onion, water, sugar
www.allrecipes.com
Just mix together grapefruit and grape juice frozen concentrates and stir into cold sparkling water for a fruity soda drink that anyone can make.
Just mix together grapefruit and grape juice frozen concentrates and stir into cold sparkling water for a fruity soda drink that anyone can make.
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A Bloody Mary with a side of beef bouillon.
A Bloody Mary with a side of beef bouillon.
Ingredients:
vodka, tomato juice, beef bouillon, horseradish, worcestershire sauce, tabasco sauce, lemon juice
www.allrecipes.com
Sauteed chicken chunks braised in a sweet, savory whiskey sauce.
Sauteed chicken chunks braised in a sweet, savory whiskey sauce.
Ingredients:
bone, soy sauce, garlic powder, pineapple juice, bourbon whiskey, black pepper, brown sugar
www.foodnetwork.com
Get Classic Whiskey Sour Recipe from Food Network
Get Classic Whiskey Sour Recipe from Food Network
www.allrecipes.com
With a little pear brandy and a bit of fruit compote, this makes a great pre-dinner cocktail.
With a little pear brandy and a bit of fruit compote, this makes a great pre-dinner cocktail.
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This smoky eggplant dip is made with flavorful Japanese eggplants instead of the more common globe variety.
This smoky eggplant dip is made with flavorful Japanese eggplants instead of the more common globe variety.
www.allrecipes.com
A cool, slightly sweet drink for a hot afternoon combines cucumber juice, watermelon juice, and lime.
A cool, slightly sweet drink for a hot afternoon combines cucumber juice, watermelon juice, and lime.
www.foodnetwork.com
Get Upside-Down Pear Cranberry Tart Recipe from Food Network
Get Upside-Down Pear Cranberry Tart Recipe from Food Network
Ingredients:
bosc pears, nutmeg, juice, butter, salt, sugar, vanilla, cranberries, crystalized ginger, pie crust, flour, water
cooking.nytimes.com
You can make any soup with water instead of stock, but the soups that drive you wild usually have a beautiful stock as their base This is doubly true of bouillabaisse, which should start with a stock so delicious that you can barely imagine improving on it There are a few ways to do this: Grab fish bones when you see them, and make the stock incrementally
You can make any soup with water instead of stock, but the soups that drive you wild usually have a beautiful stock as their base This is doubly true of bouillabaisse, which should start with a stock so delicious that you can barely imagine improving on it There are a few ways to do this: Grab fish bones when you see them, and make the stock incrementally
Ingredients:
good bread, onion, cloves, celery, carrot, new potato, bulb fennel, saffron optional, lobster, tomatoes, shellfish, littleneck clams, mussels, scallops, pernod
www.simplyrecipes.com
Crisp fall salad with sliced endive, walnuts, chopped pear, and blue cheese.
Crisp fall salad with sliced endive, walnuts, chopped pear, and blue cheese.
www.delish.com
Bring something different to the holiday party: this flat pie pairs fresh cherries and pears with freshly ground black pepper and exotic five-spice powder.
Bring something different to the holiday party: this flat pie pairs fresh cherries and pears with freshly ground black pepper and exotic five-spice powder.