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Pork Filet in Dark Ale: Filet pur de Porcelet Pane aux Fruits Secs, Sauce Nostradamus
Pork Filet in Dark Ale: Filet pur de Porcelet Pane aux Fruits Secs, Sauce Nostradamus
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Ingredients: pork, peanuts, hazelnuts, parsley, olive oil, fruit, white wine, ale, butter
Tuscan Grilled Trout
Tuscan Grilled Trout
www.delish.com
A simple garlic-and-herb-infused oil combined with wine vinegar acts as both a basting liquid and a sauce for the fish. The trout skin protects the flesh and turns an appealing golden brown during grilling.
Ingredients: olive oil, garlic, sage, rosemary, wine vinegar, salt, black pepper, trout
Braised Rabbit With Porcini and Polenta Recipe
Braised Rabbit With Porcini and Polenta Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: porcini mushrooms, butter, onion, prosciutto, rabbit, dry red wine, tomatoes, water
Cold Tart-Cherry Soup
Cold Tart-Cherry Soup
www.delish.com
If using canned cherries, use their liquid in step 1 to replace an equal amount of water.
Ingredients: water, sugar, cinnamon, cherries, arrowroot, dry red wine, heavy cream
Tagliatelle with Fresh Peas and Lemon
Tagliatelle with Fresh Peas and Lemon
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Ingredients: butter, olive oil, cloves, white wine, lemon, heavy cream, tagliatelle, peas
Seafood Rustica
Seafood Rustica
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Ingredients: lobsters, manila clams, white wine, water, scallops, cognac, shallot, butter, semolina
Sauteed Wild Mushrooms with Spinach
Sauteed Wild Mushrooms with Spinach
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Ingredients: olive oil, shallots, cloves, wild mushrooms, sherry wine, soy sauce, spinach
Split Roasted Chicken with Lemon Sauce
Split Roasted Chicken with Lemon Sauce
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Ingredients: chicken giblets, lemon juice, olive oil, red wine vinegar, garlic, oregano
Lemon and Garlic Roast Chicken
Lemon and Garlic Roast Chicken
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Ingredients: roasting chicken, thyme, lemons, garlic, butter, bacon, white wine, chicken stock
Spicy Peach-Glazed Pork Chops
Spicy Peach-Glazed Pork Chops
www.allrecipes.com
Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.
Ingredients: preserves, worcestershire sauce, chile, pork, ginger, cinnamon, vegetable oil, white wine
Skillet Balsamic Chicken
Skillet Balsamic Chicken
www.allrecipes.com
Flavored vinegars tenderize the chicken while imparting a distinctive muskiness. Oregano intensifies the effect in this chicken and onion saute with balsamic gravy.
Ingredients: olive oil, bone, onions, balsamic vinegar, red wine vinegar, oregano, flour
Old Bay Peel-and-Eat Shrimp with Roasted Fingerling Potatoes
Old Bay Peel-and-Eat Shrimp with Roasted Fingerling Potatoes
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Binging is totally allowed when eating these kicked-up shrimp.
Ingredients: potatoes, olive oil, shrimp, old bay, dry white wine, butter, chives