Search Results (4,544 found)
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Get Pork Chops with Charred Corn and Arugula Recipe from Food Network
Get Pork Chops with Charred Corn and Arugula Recipe from Food Network
Ingredients:
olive oil, bone, corn kernels, red onion, cloves, red pepper flakes, white wine vinegar, honey, baby arugula, basil
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Get Creamy Baked Macaroni and Cheese with Kale and Mushrooms Recipe from Food Network
Get Creamy Baked Macaroni and Cheese with Kale and Mushrooms Recipe from Food Network
Ingredients:
elbow macaroni, olive oil, shiitake mushrooms, kale, cloves, half and half, cayenne pepper, cream cheese, sharp cheddar, gruyere, bread crumbs
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Get Fancy Mac and Cheese Recipe from Food Network
Get Fancy Mac and Cheese Recipe from Food Network
Ingredients:
cremini mushrooms, bacon, yellow onions, butter, macaroni, flour, milk, half and half, eggs, fontina, gruyere, parmesan, goat cheese, blue cheese
cooking.nytimes.com
I’ve never been much of a muffin maker If I’m going to bake, I’d prefer to make a whole cake But there is one kind of muffin that I heartily embrace — an upside-down fruit muffin
I’ve never been much of a muffin maker If I’m going to bake, I’d prefer to make a whole cake But there is one kind of muffin that I heartily embrace — an upside-down fruit muffin
Ingredients:
apples, brown sugar, butter, walnuts, flour, baking powder, cinnamon, salt, eggs, sour cream, vanilla
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, cayenne pepper, shrimp, lemon rind, orange, orange juice, lime juice, salt, pepper, avocados, grapefruit, mint leaves
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Get Apple Cider Beignets with Butter-Bourbon Dipping Sauce Recipe from Food Network
Get Apple Cider Beignets with Butter-Bourbon Dipping Sauce Recipe from Food Network
Ingredients:
sugar, butter, bourbon, cider vinegar, salt, heavy cream, canola oil, egg, apple cider, flour, apples
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Cajun rainbow carrot fries tossed in olive oil and a touch of coconut sugar are a colorful appetizer or an accompaniment to sandwiches.
Cajun rainbow carrot fries tossed in olive oil and a touch of coconut sugar are a colorful appetizer or an accompaniment to sandwiches.
Ingredients:
carrots, cornstarch, coconut sugar, cayenne pepper, paprika, garlic powder, onion powder, black pepper, oregano, thyme, olive oil
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A traditional spiced rice dish with lots of vegetables makes a delicious side dish or vegetarian main dish.
A traditional spiced rice dish with lots of vegetables makes a delicious side dish or vegetarian main dish.
Ingredients:
vegetable oil, onion, curry, tomato, basmati rice, green beans, carrot, potato, chili powder, masala, salt, water, cilantro
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Get Mixed Seafood Paella with Sausage and Pink Beans Recipe from Food Network
Get Mixed Seafood Paella with Sausage and Pink Beans Recipe from Food Network
Ingredients:
rice, salmon, shrimp, andouille sausage, tomatoes, beans, green bell pepper, oregano, saffron threads, parsley leaves
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Get Spiced Scallop-Zucchini Kebabs Recipe from Food Network
Get Spiced Scallop-Zucchini Kebabs Recipe from Food Network
Ingredients:
cilantro, mint, coconut milk, juice, pepper, garlic, sugar, butter, cumin seeds, coriander seeds, paprika, scallops, zucchini
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin, leeks, carrots, butternut squash, mace, shallots, olive oil, sherry vinegar, red wine, chicken broth, thyme leaves, salt, pepper
cooking.nytimes.com
O.K., this is a little bit of a project, but not too taxing for an adventurous home cook How about making your own pâté for the holidays Ask the butcher to grind three-fourths of the meat medium, and one-fourth very coarse
O.K., this is a little bit of a project, but not too taxing for an adventurous home cook How about making your own pâté for the holidays Ask the butcher to grind three-fourths of the meat medium, and one-fourth very coarse
Ingredients:
pork, chicken thighs, unsmoked bacon, salt, garlic, sage, thyme, dry white wine, cognac, black peppercorns, coriander seeds, fennel seeds, cloves, bay leaf