Search Results (1,877 found)
www.allrecipes.com
This simple salad combines cooked, grated zucchini with yogurt and walnuts.
This simple salad combines cooked, grated zucchini with yogurt and walnuts.
www.allrecipes.com
Treat your family to this creamy and flavorful homemade ranch dressing made with buttermilk, Greek yogurt, and herbs and you'll never go back to store-bought again.
Treat your family to this creamy and flavorful homemade ranch dressing made with buttermilk, Greek yogurt, and herbs and you'll never go back to store-bought again.
Ingredients:
vinegar, milk, parsley, dill, garlic powder, onion powder, basil, black pepper, paprika, chives, greek yogurt
www.foodnetwork.com
Get Yogurt Marinated Grilled Chicken with Harissa Recipe from Food Network
Get Yogurt Marinated Grilled Chicken with Harissa Recipe from Food Network
Ingredients:
milk yogurt, ginger, cumin, chile, chicken, olive oil, lemon halved, coriander seeds, cumin seeds, caraway seeds, paprika, cloves, red bell pepper
www.allrecipes.com
Chicken breasts are marinated in Greek yogurt, curry, dill, and lemon and baked into this succulent yet low-fat family dinner.
Chicken breasts are marinated in Greek yogurt, curry, dill, and lemon and baked into this succulent yet low-fat family dinner.
Ingredients:
greek yogurt, olive oil, sherry vinegar, curry powder, cumin, dill, cloves, lemon, black pepper, chicken breast
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, red pepper, green pepper, butter, paprika, shallots, garlic, cognac, sour cream, yogurt, coriander
www.delish.com
Russet potatoes are mixed with butter, cream, yogurt, and minced chives and baked a second time in this recipe.
Russet potatoes are mixed with butter, cream, yogurt, and minced chives and baked a second time in this recipe.
www.delish.com
To make a double-crust pie, double the ingredients here and divide the dough into two disks, one slightly larger than the other. Use the larger one for the bottom crust.
To make a double-crust pie, double the ingredients here and divide the dough into two disks, one slightly larger than the other. Use the larger one for the bottom crust.
www.allrecipes.com
This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you are strapped for time feel free to serve after mixing.
This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you are strapped for time feel free to serve after mixing.
www.chowhound.com
Refreshing, with a nice kick of heat.
Refreshing, with a nice kick of heat.
Ingredients:
cucumbers, salt, greek, red wine vinegar, italian parsley, mint leaves, sugar, coriander seed, cumin, cayenne pepper
www.foodnetwork.com
Get Yogurt-Berry Swirls with Pistachio Nuts Recipe from Food Network
Get Yogurt-Berry Swirls with Pistachio Nuts Recipe from Food Network
Ingredients:
vanilla, pistachio nuts
www.allrecipes.com
A creamy, tangy ranch dressing without all of the fat.
A creamy, tangy ranch dressing without all of the fat.
Ingredients:
buttermilk, garlic powder, dill weed, parsley, chives, onion powder, black pepper, salt, yogurt