Search Results (3,166 found)
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Get Beef and Noodles Recipe from Food Network
Get Beef and Noodles Recipe from Food Network
Ingredients:
beef bones, carrots, celery, yellow onion, beef bouillon, garlic, beef roast, beef stock, flour, salt, eggs, egg yolks, oil
cooking.nytimes.com
The grilled eggplant slices are equally good on their own, or use them instead of crusts for “eggplant pizzas” (see variation below) The slices have to be thick, so that you get a creamy interior with a charred exterior If they’re too thin, they’ll just burn.
The grilled eggplant slices are equally good on their own, or use them instead of crusts for “eggplant pizzas” (see variation below) The slices have to be thick, so that you get a creamy interior with a charred exterior If they’re too thin, they’ll just burn.
Ingredients:
asian eggplants, pizza crusts, marinara sauce, cherry tomatoes, thyme leaves, mozzarella, basil
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Food Network Magazine shows you how to make a perfect meal for a cold winter night.
Food Network Magazine shows you how to make a perfect meal for a cold winter night.
www.delish.com
If you've never cooked a whole duck, don't wait another day.
If you've never cooked a whole duck, don't wait another day.
Ingredients:
duck, yellow onion, garlic, thyme, parsley, rosemary, salt, pepper, red wine vinegar, maple syrup, canola oil, butter, celery, carrots, savoy cabbage
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Get Coq au Vin Recipe from Food Network
Get Coq au Vin Recipe from Food Network
Ingredients:
bacon, chicken breasts, flour, cloves, pearl onions, mushrooms, carrots, cognac, burgundy wine, chicken broth, thyme, herbs, bay leaves
cooking.nytimes.com
When I was testing my vegan pho broth for a Recipes for Health series last spring I froze a few containers of the broth; I had forgotten how good it is I didn’t have some of the traditional ingredients for pho – bean sprouts, cilantro, scallions, green chiles – so I used what I had and it was definitely pho I used cayenne for heat and a chiffonade of romaine lettuce was a good stand-in for the bean sprouts, crunchy and fresh
When I was testing my vegan pho broth for a Recipes for Health series last spring I froze a few containers of the broth; I had forgotten how good it is I didn’t have some of the traditional ingredients for pho – bean sprouts, cilantro, scallions, green chiles – so I used what I had and it was definitely pho I used cayenne for heat and a chiffonade of romaine lettuce was a good stand-in for the bean sprouts, crunchy and fresh
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Get Roasted Broccoli and Carrots with Carrot Top Pesto Recipe from Food Network
Get Roasted Broccoli and Carrots with Carrot Top Pesto Recipe from Food Network
Ingredients:
broccoli, carrots, cloves, olive oil, sesame seeds, carrot, parsley leaves, cashews, garlic, parmesan
www.delish.com
The combination of curry, ginger and garlic makes these carrots anything but boring.
The combination of curry, ginger and garlic makes these carrots anything but boring.
www.delish.com
We're using quinoa in a whole new way with this slow-cooker risotto-style recipe.
We're using quinoa in a whole new way with this slow-cooker risotto-style recipe.
www.delish.com
Cat Coras nutritious quinoa is quick to make. Adding chicken makes it a great meal-in-one.
Cat Coras nutritious quinoa is quick to make. Adding chicken makes it a great meal-in-one.
Ingredients:
quinoa, pine nuts, olive oil, garlic, red onion, carrots, cumin, sherry vinegar, chicken breast, mint leaves
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Get Refrigerator Pickles: Cauliflower, Carrots, Cukes, You Name It Recipe from Food Network
Get Refrigerator Pickles: Cauliflower, Carrots, Cukes, You Name It Recipe from Food Network
Ingredients:
cloves, white vinegar, salt, celery seed, coriander seed, mustard seed, black peppercorns, peppercorns, cucumbers, carrots, green beans, jalapenos