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Get Prime Rib Burgers Recipe from Food Network
Get Prime Rib Burgers Recipe from Food Network
Ingredients:
rib, steak sauce, blue cheese, baby arugula, burger buns, onion, cloves, ketchup, bourbon, worcestershire sauce, sorghum, soy sauce, apple cider vinegar, mustard, juice, bay leaf
www.delish.com
Chef Amanda Cohen of New York City's Dirt Candy sets off celery's bitterness and crunch with meaty oyster mushrooms and grapes that have been grilled until almost bursting.
Chef Amanda Cohen of New York City's Dirt Candy sets off celery's bitterness and crunch with meaty oyster mushrooms and grapes that have been grilled until almost bursting.
Ingredients:
white wine vinegar, lemon juice, celery seeds, dijon mustard, garlic, olive oil, almond oil, parsley leaves, celery, almonds, oyster mushrooms, green grapes, butter lettuce
cooking.nytimes.com
Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
Ingredients:
peppercorns, bay leaf, lemon, fish, butter, celery, yellow onion, cloves, mayonnaise, dijon mustard, eggs, salt, black pepper, old bay, saltine crackers, parsley, neutral oil
www.chowhound.com
This braised leg of lamb recipe is a festive main dish for all celebrations, especially Easter and Passover.
This braised leg of lamb recipe is a festive main dish for all celebrations, especially Easter and Passover.
Ingredients:
bone, dry red wine, chicken broth, honey, dijon mustard, orange, salt plus, black pepper, coriander, olive oil, garlic, rosemary, fennel bulb, yellow onion
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Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network
Get Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs Recipe from Food Network
Ingredients:
sherry vinegar, lemon juice, shallot, dijon mustard, clover honey, oil, sausages, tomatoes, black olives, parsley leaves, pistachios, goat cheese, greens, red onion, basil, tarragon
www.allrecipes.com
Lemon grass and ground beef create a great flavor combination in these simple, fast, and economic kabobs.
Lemon grass and ground beef create a great flavor combination in these simple, fast, and economic kabobs.
Ingredients:
lemon grass, onion, cloves, beef, salt, black pepper, sugar, cornstarch, oyster sauce, sesame oil
cooking.nytimes.com
The components for a traditional sangria are in the glass: wine, brandy and fruit The sparkling wine or fizzy water that’s sometimes added just before serving is not in this recipe, but you can include it, especially if you increase the recipe four or six times to make a pitcher Wölffer Kitchen in Sag Harbor, N.Y., which makes a popular rosé wine, devised this pretty drink, a variation on sangria, for its summery appeal.
The components for a traditional sangria are in the glass: wine, brandy and fruit The sparkling wine or fizzy water that’s sometimes added just before serving is not in this recipe, but you can include it, especially if you increase the recipe four or six times to make a pitcher Wölffer Kitchen in Sag Harbor, N.Y., which makes a popular rosé wine, devised this pretty drink, a variation on sangria, for its summery appeal.
www.delish.com
A lean stock that's rich and flavorful.
A lean stock that's rich and flavorful.
Ingredients:
ribs, celery, onions, carrots, turnips, bay leaves, black peppercorns, parsley, rosemary, water
www.foodnetwork.com
Get Zombie Punch Recipe from Food Network
Get Zombie Punch Recipe from Food Network
Ingredients:
oranges, lychees, blueberries, pineapple juice, strawberries, vodka, triple sec, ginger ale, sanding sugar
www.foodnetwork.com
Get Vegetable Pizza Snacks Recipe from Food Network
Get Vegetable Pizza Snacks Recipe from Food Network
Ingredients:
english muffins, marinara sauce, bell pepper, black olives, basil leaves, mozzarella cheese
cooking.nytimes.com
It is the national dish of the Philippines, and the subject of intense and delicious debate across its 7,100 islands whether made with chicken, pork or fish Whichever, the protein is braised in vinegar until pungent and rich, sweet and sour and salty at once, then sometimes crisped at the edges in high heat, and always served with the remaining sauce Its excellence derives from the balance of its flavors, in the alchemy of the process
It is the national dish of the Philippines, and the subject of intense and delicious debate across its 7,100 islands whether made with chicken, pork or fish Whichever, the protein is braised in vinegar until pungent and rich, sweet and sour and salty at once, then sometimes crisped at the edges in high heat, and always served with the remaining sauce Its excellence derives from the balance of its flavors, in the alchemy of the process
Ingredients:
coconut milk, soy sauce, rice vinegar, garlic, chili, bay leaves, black pepper, chicken thighs
www.allrecipes.com
A lighter, vegetarian spin on the classic bar snack, these baked Buffalo Cauliflower Florets are served with a creamy blue cheese dip.
A lighter, vegetarian spin on the classic bar snack, these baked Buffalo Cauliflower Florets are served with a creamy blue cheese dip.
Ingredients:
buffalo, mayonnaise, egg, cauliflower, garlic croutons, parmesan cheese, salad dressing, sour cream, black pepper