Search Results (44,342 found)
Oregon Truffle & Rabbit Pot Pie - 1859 Oregon's Magazine
Oregon Truffle & Rabbit Pot Pie - 1859 Oregon's Magazine
1859oregonmagazine.com
The rabbit Pot Pie is hearty and baked to crispy perfection. This Recipe takes a more delicate approach to the traditional savory pie.
Ingredients: truffle, truffle oil, rabbit, butter, carrot, onion, celery, garlic, thyme, parsley, bay leaf, flour, white wine, chicken stock, heavy cream, pie dough, arugula, egg, salt and pepper
Linebacker Burger
Linebacker Burger
www.wabeef.org
Ingredients: grass, dijon mustard, salt, pepper, havarti cheese, bacon, hamburger bun, sour cream, ketchup, white wine vinegar, relish, egg, beer, baking powder, flour, jalapeno
Shrimp Salad and Prosciutto Wraps – Lucy Buffett
Shrimp Salad and Prosciutto Wraps – Lucy Buffett
lucybuffett.com
Quick, easy, and delicious Shrimp Salad and Prosciutto Wraps make a perfect Coastal Summertime snack. Perfect for a healthy low-carb option with a tasty twist!
Ingredients: butter, prosciutto, tortilla, grape tomato, baby spinach, shrimp, celery, red onion, green onion, egg, parsley, salt, white pepper, dijon mustard, mayonnaise, lemon juice
Wild Boar Pasteon (Puerto Rican Lasagna)
Wild Boar Pasteon (Puerto Rican Lasagna)
www.fromfieldtotable.com
Experience the flavors of Puerto Rico with Ozzie Mendoza's Pastelon—plantain lasagna made with wild boar picadillo and creamy mozzarella, served at the FFTT event. Enjoy a taste of family heritage!
Ingredients: plantain, oil, yellow onion, green bell pepper, garlic, canola oil, wild boar, salt, black pepper, cumin, paprika, oregano, tomato, white wine, tomato paste, pimento, butter, egg, mozzarella cheese
Chef Marcus Samuelsson
Chef Marcus Samuelsson
marcussamuelsson.com
Discover Chef Marcus Samuelsson's vibrant Greens and Grain Salad with Orange Vinaigrette and Green Goddess Dressing. Colorful greens, farro, and fresh toppings in a delicious, healthy twist on...
Ingredients: orange juice, balsamic vinegar, shallot, ginger, honey, canola oil, egg, caper, garlic, dijon mustard, fish sauce, lemon juice, worcestershire, sour cream, tabasco, soy sauce, white wine vinegar, spinach, basil leafe, avocado, assembly, green, farro, radish, orange, cauliflower, fennel, dressing
Jemma O'Hanlon's Foodwatch - My Vegetable Fried Rice
Jemma O'Hanlon's Foodwatch - My Vegetable Fried Rice
foodwatch.com.au
Looking to lose weight, gain energy, improve your health or find quick, simple and tasty recipes? Jemma O'Hanlon's Foodwatch has it all.
Ingredients: brown rice, neutral oil, ginger, garlic, onion, spring onion, carrot, cabbage, bok choy, pea, egg, fish sauce, sesame oil, soy sauce, oyster sauce, dry white wine, coriander
Deep-fried onion flower with Mussels and Parmesan
Deep-fried onion flower with Mussels and Parmesan
www.engelsviken.dk
Experience a visually stunning appetizer—deep-fried onion flowers filled with mussels, kale, chives, and parmesan. Perfect for impressing guests!
Ingredients: mussel, kale, chive, onion, egg, flour, salt, cayenne pepper, bread crumb, sunflower oil, parmesan, shallot, cabbage, white wine, fish broth, tarragon, thyme, milk, whipping cream, butter
LANGOUSTINE, CAVIAR, BRIOCHE, APPLE, LEMONGRASS, MONK’S BEARD – Attilus Caviar
LANGOUSTINE, CAVIAR, BRIOCHE, APPLE, LEMONGRASS, MONK’S BEARD – Attilus Caviar
www.attiluscaviar.co.uk
For the langoustine: 1.Separate tail from the head and remove the intestinal tract . 2.Bring water to the rapid boil and blanch tails for 15 seconds. Refresh in ice water. 3.When cold very carefully...
Ingredients: caviar, olive oil, onion, tomato, lemongrass, ginger, tomato puree, langoustine, white wine, whipping cream, shellfish, cognac, lemon juice, butter, salt, brioche, egg, shallot, water, red wine vinegar, sugar, star anise, thyme, clove, kaffir lime, lime, rapeseed oil, lime juice, smith apple
Recipes | John Lescroart
Recipes | John Lescroart
johnlescroart.com
Discover peasant-style Spaghetti Carbonara and Mickey’s Rice-A-Roni from The Hunt Club, straight from John Lescroart's kitchen. Perfect for food lovers!
Ingredients: bacon, egg, butter, olive oil, shallot, clove, thyme, rosemary, allspice, arborio rice, orzo, chicken stock, onion, italian seasoning, chicken bouillon, converted rice, linguini, baby pea, meat cut, water, chorizo, chicken wing, octopus, jumbo shrimp, mussel, clam, clam juice, white fish
Yellow Blancmange Best Receipt | Early Modern Maritime Recipes
Yellow Blancmange Best Receipt | Early Modern Maritime Recipes
emmr.lib.unb.ca
Discover the recipe for Yellow Blancmange from late 18th or early 19th century Halifax, Nova Scotia. Perfect for dessert enthusiasts!
Ingredients: egg, white wine
Orogel - Eggs, Parmigiano baskets and asparagus cream
Orogel - Eggs, Parmigiano baskets and asparagus cream
www.orogel.it
Want delicious ideas? Orogel offers egg recipes featuring Parmigiano baskets and rich asparagus cream. Cook something special today!
Ingredients: egg, white vinegar
Recipes - Soldotna Lodging | All Alaska Outdoors Lodge
Recipes - Soldotna Lodging | All Alaska Outdoors Lodge
www.allalaska.com
Explore delicious lodge cookout recipes like Fajita Burgers and Baked Honey Sriracha Lime Salmon at All Alaska Outdoors Lodge. Perfect for your outdoor adventure!
Ingredients: red onion, red bell pepper, green bell pepper, beef, egg, cilantro, garlic, cumin, chili powder, paprika, onion, salt, black pepper, butter, honey, sriracha sauce, lime juice, coconut amino, halibut, almond flour, coconut flour, cajun, coconut oil, broccoli, brussels sprout, green cabbage, kale, dry mustard, poppy seed, sugar substitute, avocado oil, white vinegar, cauliflower, celery, dill pickle, mayonnaise, dill, yellow mustard, coconut crystal, vanilla, dark chocolate, cinnamon, nutmeg, baking soda, coconut, raisin, maple syrup, walnut