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A sophisticated riff on fruit salad with a honey, lemon zest, and dessert wine dressing.
Ingredients: dessert, honey, lemon, melon, blueberries
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This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness.
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This classic fall dessert gets even better when you make it in a slow cooker--enjoy perfectly baked apples every time with easy prep and minimal cleanup.
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Blood oranges pair well with a simple caramel sauce and a sprinkling of earthy, nutty cocoa nibs.
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The other night I had the privilege of eating this amazing gluten free salad at Frasca, a fabulous restaurant in downtown Boulder. Their salad however, had salami...
Ingredients: radicchio, apple, walnuts
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Just when you thought burgers couldn't get any better, we present you with this mind-blowing salmon version.
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Depending on the season, Travis Lett also makes this salad with plums, peaches, and pears.
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Get Crostini with Sweet Ricotta, Honey and Toasted Hazelnuts Recipe from Food Network
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When making vinaigrette, think outside of the salad bowl: It is also a great sauce for fish and other light proteins.
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Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
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Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce.