Chickpea Za’atar Salad Tacos

Chickpea Za’atar Salad Tacos

casamendosa.ca

View full recipe on casamendosa.ca

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Cooking tools:

  • Nonstick skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Colander
  • Can opener
  • Spoon
  • Spatula
  • Plate

Ingredients

  • 2 Casa Mendosa® Whole Wheat Medium 7” Tortillas
  • 2 tsp. olive oil
  • 1 can chickpeas, drained and rinsed
  • 1 tsp. cumin
  • ½ tsp. salt (for chickpeas)
  • 1 tsp. sesame seeds
  • ½ cup Baba Ghanoush or Hummus
  • 2 cups arugula
  • 1 tomato, diced
  • 1 cucumber, diced
  • 1 tbsp. olive oil
  • 1 tsp. ground coriander
  • ¼ tsp. salt (for salad mixture)

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