Spiced pineapple pork - Good Food Middle East

Spiced pineapple pork - Good Food Middle East

www.bbcgoodfoodme.com

Fry marbled steaks until golden, then caramelize pineapple rings in a sweet soy glaze with chilli and five-spice. Serve with rice and Chinese greens for a flavorful meal.

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Ingredients

  • 2 tsp vegetable oil
  • 4 pork steak, trimmed of excess fat
  • 2 tbsp light muscovado sugar
  • 1 tsp tomato purée
  • 432g can pineapple rings in juice, drained, but juice reserved
  • ½ tsp chilli powder
  • 1 tsp Chinese five-spice powder
  • coriander leaves, to serve
  • 1 tbsp dark soy sauce

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