Sourdough hot cross buns recipe | Good Food

Sourdough hot cross buns recipe | Good Food

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Enjoy baking sourdough bread? Then you have to give these hot cross buns a go. They take more effort, but the result is some of the best buns you’ll ever taste

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Ingredients

  • 300g active sourdough starter (see recipe, below)
  • 2 large eggs beaten
  • 200ml milk
  • 500g strong white bread flour plus extra for dusting
  • 60g golden caster sugar
  • 1 tsp ground cinnamon
  • 1 tsp mixed spice
  • 1 orange zested
  • 150g raisins or a mixture of small dried fruits (such as raisins, mixed peel and cranberries)
  • 100g unsalted butter softened

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