Noshu | Recipe - gingerbread cookie cake
An easy icebox cake recipe perfect for Summer festivities. Top with your favourite seasonal fruits for a real Aussie Christmas without the sugar!
Keywords
- cookie mix
- cookies
- Low Sugar Bars
- Cakes
- Brownies
- Pancakes
- Low Carb
- Organic
- Noshu
- Noshu Foods
- Snacks
- Gluten Free
- Bake
- Make cookies
- healthy bakes
Ingredients
- 2 x Noshu Low Carb 98% Sugar Free Choc Chip Cookie Mix
- 2 x large eggs, beaten
- 3 tbsp butter
- 1 tbsp ground ginger
- 1 tbsp cinnamon
- 1/2 tsp allspice
- 1/2 tsp ground cloves
- 750 ml thickened cream
- 250 g block cream cheese, softened
- 2 tbsp powdered natural sweetener (we used Whole Earth Icing Sugar Replacement)
- 2 punnets fresh raspberries
- 1 x pack Noshu No Sugar Added Milk Choc Melts (for decoration)
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