Rose sauce - Astray Recipes

Rose sauce - Astray Recipes

www.astray.com

½ c grated Asiago cheese or Parmesean In a heated saute pan, melt butter sand saute garlic and onions ntil onions are clear. Add mushrooms and green peppers, cn

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Ingredients

  • 1 tablespoon Butter
  • 1 tablespoon Onion, chopped
  • 1 teaspoon Garlic, chopped
  • 12 medium White mushrooms, sliced
  • ½ Bellpepper, sliced julienne
  • 3 tablespoons Red wine
  • 1 small Tomato, chopped
  • 1 tablespoon Tomato paste (opt.)
  • Salt and pepper to taste.
  • Pinch of oregano
  • 1 cup Heavy cream

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