How to Make Koottu Curry: A Traditional Kerala Sadya Special | Easy & Delicious Koottu Curry: A Trad

How to Make Koottu Curry: A Traditional Kerala Sadya Special | Easy & Delicious Koottu Curry: A Trad

mykitchendiaries.com

Koottu Curry is a semi-dry Kerala curry made with vegetables like yam, raw banana, and black chickpeas, cooked in a spiced coconut paste and finished with roasted coconut tempering. It’s…

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Ingredients

  • 0.5 cup Black Chickpeas
  • 1 cup Yam (chena)
  • 1 cup Raw banana
  • 0.5 tsp Turmeric Powder
  • 0.5 tsp Red Chili Powder
  • as required Salt
  • 3 tbsp Grated Coconut
  • 10 piece Curry Leaves
  • 0.5 tsp Mustard Seeds
  • 2 piece Dry Red Chil
  • 2 tbsp Coconut Oil

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