How to Make Koottu Curry: A Traditional Kerala Sadya Special | Easy & Delicious Koottu Curry: A Trad
Koottu Curry is a semi-dry Kerala curry made with vegetables like yam, raw banana, and black chickpeas, cooked in a spiced coconut paste and finished with roasted coconut tempering. It’s…
Ingredients
- 0.5 cup Black Chickpeas
- 1 cup Yam (chena)
- 1 cup Raw banana
- 0.5 tsp Turmeric Powder
- 0.5 tsp Red Chili Powder
- as required Salt
- 3 tbsp Grated Coconut
- 10 piece Curry Leaves
- 0.5 tsp Mustard Seeds
- 2 piece Dry Red Chil
- 2 tbsp Coconut Oil
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